BlackfriarsCafe 21


Newcastle Restaurants - English

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Peace and Loaf Jesmond - English
One of Newcastle's finest restaurants located in the Jesmond area of Newcastle.
Proud owner of two AA Rosettes and with a mention in the Michelin guide, Peace and Loaf promises fine dining without the fuss. Peace and Loaf Chef Patron, Dave Coulson was Masterchef: The Professionals finalist in 2010.
Tasting menu with 10 courses £80.00 or 10 courses with drink pairing £130.00 (Advance booking only).
Prix Fixe menu Monday - Saturday with Lunch (12pm - 2pm) 2 courses £25.00 or Dinner (5.30pm - 7pm) 3 courses £30.00.
Open Monday - Saturday lunch from 12pm - 2pm, Monday - Wednesday dinner from 5.30pm - 9pm, Thursday - Saturday dinner from 5.30pm - 9.30pm, Sunday lunch from 12pm - 3.30pm.
A la Carte Menu   Tasting Menu   Prix Fixe Menu   Drinks Menu   Make a Booking
Telephone: 0191 2815222
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21 Quayside - British and Modern European
Classic modern bistro situated in the Quayside area of Newcastle.
Open Monday - Saturday Lunch from 12pm - 2.30pm/ Dinner 5.30pm - 10.30pm, Sunday 12pm - 8pm.
Lunch menu Monday - Saturday from 12pm - 2.30pm with 2 courses £20.00 or 3 courses £24.50.
Early Evening menu Monday - Saturday from 5.30pm - 7pm with 2 courses £21.00 or 3 courses £25.50.
Sunday lunch menu from 12pm - 8pm with 2 courses £22.00 or 3 courses £26.50.
Lunch Menu   Early Evening Menu   A la Carte Menu   Sunday Lunch Menu   Desserts Menu   Vegetarian & Vegan Menu   Drinks Menu   Wine Menu   Make a Reservation
Telephone: 0191 2220755
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Route Quayside - British
Modern bistro in the Quayside area with a casual dining experience, serving up flavourful yet unfussy seasonal British food.
Open for Lunch - Saturday from 12pm - 2pm, Sunday 12pm - 4pm, Dinner Monday, Wednesday, Thursday, Friday, Saturday from 5pm - 9pm. Closed Tuesday.
3 course set menu Monday - Friday from 5pm - 6.30pm, Saturday 12pm - 2pm for £15.00.
Menu   Sunday Lunch Menu   Wine Menu
Telephone: 0191 2220973
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Tomahawk at Newcastle Quayside - English
Steakhouse restaurant and bar in the Quayside area of Newcastle.
The restaurant/ bar serves the finest Himalayan salt dry-aged steaks, Spanish Wagyu and other great local meat, fish & vegetarian dishes.
Early bird menu Monday - Thursday from 4pm - 6.30pm, Friday 4pm - 5.30pm with 2 courses £13.50 or 3 courses £15.95.
Open Monday - Saturday from 12pm - 11.30pm, Sunday 12pm - 11pm. Food served until 9.30pm Monday - Saturday (8pm on a Sunday).
Main Menu   Desserts Menu   Early Bird Menu   Children's Menu   Wine Menu   Make a Booking
Telephone: 0191 2221122
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Dobson and Parnell Quayside - British/European
Victorian restaurant in the Quayside area of Newcastle named after John Dobson and William Parnell, who designed the original building in 1863.
Listed in the Michelin guide 2019.
Open Tuesday - Saturday 12pm - 2pm and 5.30pm - late, Sunday 12pm - 4pm. Kids eat free on a Sunday.
Set menu lunch with any 3 courses £19.00. Set menu for dinner with 3 courses £25.00.
Sunday set menu with 3 courses £17.00 or 3 courses £21.00.
Daily Menu   Children's Menu   Tasting Menu   Sunday Set Menu   Set Menu for parties over 10   Wine Menu   Drinks Menu   Christmas Menu   Make a booking
Telephone: 0191 2210904
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George's Great British Kitchen City Centre - English
Popular restaurant in the Grey's Quarter area of Newcastle of Eldon Square close to the Monument.
Open Monday - Thursday 9.30am - 7pm, Friday 9/30am - 8pm, Saturday 9.30am - 8.30pm, Sunday 9.30am - 5.30pm.
George's serves an excellent range of British dishes winning 'Best New Venue' in 2015 and 'Best City Centre Experience' in 2016 at the Nottingham Post Food & Drink Awards.
Gin bar serves an extensive range of gins and cocktails.
Set menu available all day and every day with 2 courses £10.00 or 3 courses £14.00.
Breakfast Menu  Main Menu   Lunch Menu   Young Diners Menu   Drinks Menu   Non Gluten Menu   Christmas Menu   Make a booking
Telephone: 0191 2304229
map   Website

The Maven Quayside - English
The Maven at The Vermont Hotel sources local ingredients to create their high quality dishes. With the hotel located within the heart of Newcastle you can combine decadent dining with stunning views of the Newcastle and Gateshead Quayside. Winner of the Open Table Diners choice 2016.
Open daily from 12.30pm - 9.30pm.
Signature menu on selected dinners with 2 courses £16.00 or 3 courses £19.00.
Sunday Lunch served from 12.30pm - 9.30pm with 1 course £12.50, 2 courses £16.95 or 3 courses £20.95.
A la Carte Menu  Sunday Lunch Menu  Signature Menu  Afternoon Tea Menu  Vegan Menu  Vermont Christmas Menu   Make a booking
Telephone: 0191 2301010
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House of Tides Quayside - English
Upmarket restaurant with 1 michelin star rating from Kenny Atkinson set within the beautifully restored Grade 1 listed 16th Century former merchant's town house on the Quayside. Open Lunch Friday - Saturday 12pm - 1.15pm, Dinner Tuesday - Friday 6pm - 8.30pm, Saturday 5pm - 9pm.
Sample Tasting Menu  Wine & Drinks Menu   Book a Table
Telephone: 0191 2303720
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Marco Pierre White Steakhouse Bar & Grill Central Station - English
Contemporary and elegant Steakhouse Bar & Grill from Marco Pierre White set in the Indigo Hotel. The menu is traditional steakhouse, but with a modern twist.
Open Breakfast Mon to Fri 6.30am - 10am, Sat & Sun (Bank Holiday) 7am - 10.30am.
Lunch Monday to Friday noon - 2.30pm, Saturday & Sunday 12.30pm - 3pm. Dinner Monday to Sunday 5.30pm - 9.30pm.
Early Bird offer Friday & Saturday only from 5.30pm - 7pm with 3 courses for £25.00.
Sunday Lunch offer with 2 courses £18.50 or 3 courses £21.50.
Fizz Friday offer - Prosecco - £20.00, Brut Champagne - £25.00, Rose Champagne - £27.50. Recieve 20% off a la carte Sunday - Thursday.
Main menu   Dessert menu   Wine menu   Cocktail menu   Sunday Lunch menu   Early Bird menu   Children's menu   Afternoon Tea menu   Festive menu (Sunday - Thursday)   Festive menu (Friday - Saturday)
Telephone: 0191 3009222
Fax 0191 3943001
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Blackfriars Haymarket/Gallowgate - English
Blackfriars is set in an historic part of Newcastle having been established in 1239 as a Dominican friary. It was voted the Taste of England Award in the North East England Tourism Awards. Open Monday - Saturday Lunch: 12pm - 2:30pm, Dinner: 5:30pm - late, Sunday Lunch: 12pm - 4pm. Restaurant set menu Monday - Saturday 12pm - 2.30pm with 2 courses £15 or 3 courses £18. Early dinner Monday - Friday 5.30pm - 7pm with 2 courses £18 or 3 courses £21. Banquet Hall menu £27.50 per person.

Blackfriars Parlour Bar serves a fine range of drinks in a historical location dating back to 1239 - making it the oldest bar in Newcastle.
The ParlourPlank consisting of slow-cooked ham, charcuterie, cheese, pickles and freshly made sourdough bread is available for £9.00,
Coffee & cake £5.00.
Special offer on cocktails from 5pm - 7pm Monday - Thursday with cocktails 2 for £10.00.

Lunch & Early Dinner Set Menu   A la Carte Menu   Banquet Hall Menu   Sunday Lunch Menu   Wine Menu   Little Monks Menu   Beer List Menu   Cocktail List Menu   Canape Menu   3 Course Medieval Menu   5 Course Medieval Banquet Menu   Sunday Banquet Hall Menu   Christmas Menu   Make online Booking
Telephone: 0191 2615945
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Miller Carter Steakhouse Quayside - English
Steakhouse restaurant that was previouly known as The Lodge at the top of the bank leading down to the Quayside. Open Sunday - Thursday 12pm - 11pm, Friday - Saturday 12pm - midnight.
Fixed price lunch offer with 1 course £8.50, 2 courses £11.50 or 3 courses £14.50.
Date nights special 3 course set menu every Thursday from 5pm for £27.95.
Sunday set menu with 3 courses for £26.95.
Main Menu   Fixed Price Lunch Menu   Younger Guests Menu   Dates and Steaks Menu   Gluten Free Menu   Dessert Menu   Sunday Set Menu   Wine Menu   Drinks Menu   Festive Menu   Christmas Day Menu   Young Guests Christmas Day Menu   Boxing Day Menu   New Year's Eve Menu   Book a Table
Telephone: 0191 2612028
map  Website